Profile

Eric Hara - Oak Room Head Chef

“People want to eat, not experiment. I am making modern American food, approachable and presented simply. I want the Oak Room to be an “everything restaurant” with moderate prices.”

Menus

From early morning until late at night The Plaza offers a delicious array of fine food and drink in exceptional surroundings. Click below to see menus from our collection of dining venues.

Champagne Bar

Dinner: Dinner
Entrees: 1 2
Beverages
Cocktails
Champagne: 1 2
Wine by the Glass

Oak Room

Dim Sum: 1 2
Entrees
Sides
Prime Meat

In Room Dining

Light Breakfast
Complete Breakfast
Organic Eggs & Specialty Breakfasts
Beverages
All Day Dining: 1 2 3
Deserts
Wines: 1 2 3 4 5
Bottle Service: 1 2
Hospitality Menu: 1 2
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